Chateau Chantal

Family-owned B&B, vineyard and winery

Chateau Chantal

The Begin family, Robert, Nadine and daughter Marie-Chantal, opened the doors of their friendly hospitality in 1993 upon the completion of a French style three room B&B, winery and vineyard estates. In July 2003, the B&B’s circle of friends grew considerably when a 15,000 square foot expansion increased the total units available to eleven. The 65-acre estate on Old Mission Peninsula, overlooking one of the most scenic areas of the Great Lakes, is a unique destination that combines vineyards and winery, a bed & breakfast, winding roads, fresh air and kind company. Views of East and West Grand Traverse Bays, Power Island, and rolling vineyards abound from each window of the B&B. We are passionate about creating fine Michigan Riesling, Chardonnay, Pinot Grigio, Pinot Noir, Merlot, Cabernet Franc and other varietals.

Perhaps even more interesting than the magical story of winemaking is the history of the Chateau’s founding couple, Robert and Nadine. Their fascinating tale begins with two previous careers of service to others. As a Catholic diocesan priest for 12 years, Robert worked in his home area of Detroit until a decision was made in 1972 to begin again as a businessman heading a construction business. Nadine had taken a similar path by entering the Felician Sisters in 1950. After earning her Master’s Degree in Home Economics and teaching for 22 years, she too made a decision to seek a different life. Married in 1974, the couple followed Robert’s dream of building a European style winery chateau. Upon completion and opening of the operation, it was clearly evident that the years spent in service to others had molded the Begin’s into the perfect hosts. Their caring and enthusiastic spirit shines through to every visitor and employee of the Chateau, creating the most special and memorable of visits.